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April 2021

Lunch at 100 West Cafe

April 21 @ 12:00 pm - 1:00 pm
100 West Cafe

Join us for lunch at 100 West Café from noon to 1 p.m on Wednesdays and Fridays. 100 West Café is located at the west end of Gerald Thomas Hall, first floor. Meals are prepared and served by HRTM 363 students under the direction of chef John Hartley, following COVID-19-safe practices. Dining will look a bit different with expanded table spacing, servers wearing face coverings and face shields. Menus for every week are on our website. Reservations (outdoor dining only at 25…

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College of ACES Coffee Talk with Family and Consumer Sciences

April 21 @ 5:00 pm - 6:30 pm

Come and get the full scoop on what we have brewing for the Spring 2021 semester. Join us for our Virtual Coffee Talk Series on Wednesday, April 21, at 5 PM (MDT) via Zoom. This week we will be featuring the Family and Consumer Sciences Department. Register in advance: https://support.nmsu.edu/events/aces-coffee-talks/.

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NMSU Foundation Board Meeting

April 22 @ 8:30 am - 12:30 pm
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Lunch at 100 West Cafe

April 23 @ 12:00 pm - 1:00 pm
100 West Cafe

Join us for lunch at 100 West Café from noon to 1 p.m on Wednesdays and Fridays. 100 West Café is located at the west end of Gerald Thomas Hall, first floor. Meals are prepared and served by HRTM 363 students under the direction of chef John Hartley, following COVID-19-safe practices. Dining will look a bit different with expanded table spacing, servers wearing face coverings and face shields. Menus for every week are on our website. Reservations (outdoor dining only at 25…

Find out more »

College of ACES Coffee Talk

April 28 @ 9:00 am - 10:30 am

Come and get the full scoop on what we have brewing for the Spring 2021 semester. Join us for our Virtual Coffee Talk Series on Wednesday, April 28, at 9 AM (MDT) via Zoom. This week we will be featuring the Fish, Wildlife and Conservation Ecology Department.

Find out more »

Lunch at 100 West Cafe

April 28 @ 12:00 pm - 1:00 pm
100 West Cafe

Join us for lunch at 100 West Café from noon to 1 p.m on Wednesdays and Fridays. 100 West Café is located at the west end of Gerald Thomas Hall, first floor. Meals are prepared and served by HRTM 363 students under the direction of chef John Hartley, following COVID-19-safe practices. Dining will look a bit different with expanded table spacing, servers wearing face coverings and face shields. Menus for every week are on our website. Reservations (outdoor dining only at 25…

Find out more »

Lunch at 100 West Cafe

April 30 @ 12:00 pm - 1:00 pm
100 West Cafe

Join us for lunch at 100 West Café from noon to 1 p.m on Wednesdays and Fridays. 100 West Café is located at the west end of Gerald Thomas Hall, first floor. Meals are prepared and served by HRTM 363 students under the direction of chef John Hartley, following COVID-19-safe practices. Dining will look a bit different with expanded table spacing, servers wearing face coverings and face shields. Menus for every week are on our website. Reservations (outdoor dining only at 25…

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NMSU Alumni Board of Directors Meeting

April 30 @ 2:00 pm - 5:00 pm
Virtual Environment NM United States + Google Map

2:00 - 5:00 PM MDT via Zoom Happy Hour to follow

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May 2021

Lunch at 100 West Cafe

May 5 @ 12:00 pm - 1:00 pm
100 West Cafe

Join us for lunch at 100 West Café from noon to 1 p.m on Wednesdays and Fridays. 100 West Café is located at the west end of Gerald Thomas Hall, first floor. Meals are prepared and served by HRTM 363 students under the direction of chef John Hartley, following COVID-19-safe practices. Dining will look a bit different with expanded table spacing, servers wearing face coverings and face shields. Menus for every week are on our website. Reservations (outdoor dining only at 25…

Find out more »

Lunch at 100 West Cafe

May 7 @ 12:00 pm - 1:00 pm
100 West Cafe

Join us for lunch at 100 West Café from noon to 1 p.m on Wednesdays and Fridays. 100 West Café is located at the west end of Gerald Thomas Hall, first floor. Meals are prepared and served by HRTM 363 students under the direction of chef John Hartley, following COVID-19-safe practices. Dining will look a bit different with expanded table spacing, servers wearing face coverings and face shields. Menus for every week are on our website. Reservations (outdoor dining only at 25…

Find out more »
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